Total Time Prep: 15 min. Cook: 15 min. Makes 4 servings
For the stir-fry sauce
3 tablespoons Old Pueblo Poblano Green Jalapeño Sauce (adjust to your desired level of spiciness)
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1 teaspoon sugar
1/2 teaspoon cornstarch
1/4 cup chicken or vegetable broth
For the stir-fry
Instructions
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